The Best Lasagna

The Best Lasagna
Lasagna is always a good for a make-ahead meal.

The ingredient swaps:

• Instead of 1.5 pounds of ground beef, I used 1.5 pounds of ground turkey.
• Instead of 1 pound of hot breakfast sausage, I used 1 pound of hot turkey breakfast sausage.
• Instead of 3 cups of lowfat cottage cheese, I used 3 cups of fat free cottage cheese.
• Instead of 1 pound of sliced mozzarella cheese, I used 4 cups of fat free mozzarella cheese.
• Instead of 1 (10 ounce) package of lasagna noodles, I used 1 (10 ounce) package of wheat lasagna noodles.
• I omitted the olive oil from the pasta water.

If you are following Weight Watchers, this makes 12 servings that are 8Points Plus each.