This was good for a dessert, and kids will love it!
The ingredient swaps:
- Instead of 1 (8 ounce) container frozen whipped topping, I used 1 (8 ounce) container fat free frozen whipped topping.
- Instead of 1 (3.5 ounce) package instant French vanilla pudding, I used 1 (3.5 ounce) package of fat free, sugar free French vanilla pudding.
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