Burrito Pie

Burrito Pie
Just in time for Cinco de Mayo, a great Mexican dish! I made it for my husband, and he ate it up!

The ingredient swaps:

• Instead of 2 pounds of ground beef, I used 2 pounds of ground turkey.
• Instead of 2 cans of refried beans, I used 2 cans of fat free refried beans.
• Instead of 12 flour tortillas, I used 4 low-carb wraps (roughly 50 calories each).
• Instead of 9 ounces of shredded Colby cheese, I used 8 ouces of reduced fat Mexican cheese.
• I also omitted the black olives, but that is only because I don't like olives.

If you are following Weight Watchers, this recipe makes 16 servings that are 6Points Plus each. If you cut it into 12 pieces instead, they are only 7PointsPlus.