Dad's Breakfast Pizza

Dad's Breakfast Pizza
My husband absolutely loved this recipe and couldn't get enough!

The ingredient swaps:

• Instead of 1 pound of bacon, I used 1 pound of turkey bacon.
• Instead of 2 (12 ounce) cans of refrigerated biscuits, I used 2 (12 ounce) cans of reduced fat refrigerated biscuits.
• I omitted the teaspoon of butter.
• Instead of 12 eggs, I used 3 cups of liquid egg.
• Instead of 2 cups of cheddar cheese, I used 2 cups of reduced fat cheddar cheese.

This recipe makes 12 servings that are 9Points Plus each.